Spring cleaning called to let you know it’s time to declutter your supplement routine. Fortunately, we combined the three best types of Vitamin K into one easy-to-swallow softgel for a no-fuss way to get well-rounded bone and cardiovascular support.*
Vitamin K is a fat-soluble group of micronutrients essential for a healthy heart and bones. It is often taken with Vitamin D (see our D3+K2) to optimize your body’s ability to deposit calcium into the bones. As summer arrives, you may receive enough Vitamin D through the sun’s rays, but you’ll still need to ingest your Vitamin K.*
Two naturally occurring forms of Vitamin K (K1 and K2) are safe for human consumption. Leafy vegetables such as spinach or kale are a common source of K1, while K2 can be found in hard cheeses, meats, and egg yolks. Your body requires both forms to function correctly.
Deficiency in Vitamin K can contribute to a host of potential health issues. Those who don’t get enough Vitamin K in their diet may benefit from a supplement with multi-spectrum support (spoiler alert: that’s where we come in).
Each Sports Research Vitamin K Multi-Spectrum softgel contains 2180 mcg of Vitamin K across three forms to enhance bioavailability:
Vitamin K1 helps transfer calcium from the bloodstream to your bones.
Vitamin K2 is MK-4 to aid absorption.
Vitamin K2 is MK-7 for a longer half-life.
The results? Well-rounded support in the palm of your hand.
At Sports Research, we work tirelessly to produce supplements of a higher standard. Each Vitamin K Multi-Spectrum softgel comes in a carrageenan-free Plantgel™ capsule, allowing our formula to remain vegan-friendly, soy-free, gluten-free, and non-GMO verified.
One veggie softgel equals one serving. Take once a day with food or as a qualified healthcare professional recommends— and enjoy your simplified supplement routine with complex support.
Subscribe & Save
- Save 15% on every order
- Free Shipping
- Choose your delivery schedule
- Modify or cancel your subscription anytime