Banana Peanut Butter Chia Pudding
Sarah Stage shows us how to meal prep food you and your kids can enjoy while also supporting a healthy diet.
Prep time: 5 minutes
Inactive time: 4+ hours
Servings: 7- 8
- 2 very Ripe Bananas
- 1.5 cups Low Fat Milk
- 4 scoops SR® Hydrolyzed Collagen Peptides
- .5 cup Natural Creamy Peanut Butter
- 3 tbsp. Chia Seeds
- 1 cup Mixed Berries
In a blender, puree the bananas, milk, SR® Hydrolyzed Collagen Peptides and peanut butter.
Transfer the mixture to a medium container and stir in the chia seeds.
Cover and refrigerate for 4 hours or overnight.
Before serving, stir the mixture and top with mixed berries.
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